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    • Study overview
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    • Current projects
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  • Results
    • Key discoveries
      • Research round-up 2023-24
      • COVID-19 Rapid Results
      • Research Summaries
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      • Peer-Reviewed Publications
      • Abstracts
      • Theses
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  • For scientists
    • For scientists
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      • COVID-19 Rapid Results
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Publication

Yeast in babies’ guts may increase risk of asthma
21 Apr 2021

Yeast in babies’ guts may increase risk of asthma

by Marshall Beck | posted in: Publication, Research update | 0

An overgrowth of yeast in a baby’s gut may contribute to asthma later in life, according to findings from the CHILD Cohort Study published in eLife. The new research furthers our understanding of the role the gut microbiome plays in … Continued

Food allergies and possible links to infant gut bacteria, birth method, mother’s ethnicity
20 Apr 2021

Food allergies and possible links to infant gut bacteria, birth method, mother’s ethnicity

by Marshall Beck | posted in: Publication, Research update | 0

L to R: Drs Hein Tun & Anita Kozyrskyj (photo taken pre-COVID) New research published in the journal Gastroenterology has found an association between caesarean-section (C-section) birth and intestinal microbiota changes and peanut sensitivity in infants. The study also found the effect to … Continued

Phthalate exposure in house dust during baby’s first year associated with later asthma risk
31 Mar 2021

Phthalate exposure in house dust during baby’s first year associated with later asthma risk

by Marshall Beck | posted in: Publication, Research update | 0

CHILD Cohort Study has found that babies exposed to household chemicals known as phthalates in their first year of life are at greater risk of developing asthma and recurrent wheeze. The risk of asthma by age five was four times … Continued

A mother’s prenatal egg intake may influence her child’s food allergy risk
22 Mar 2021

A mother’s prenatal egg intake may influence her child’s food allergy risk

by Marshall Beck | posted in: Publication, Research update | 0

Eating eggs daily during pregnancy is associated with a child’s risk of developing food allergies, according to preliminary research from the CHILD Cohort Study (CHILD). Using data from over 3,400 Canadian mothers and their babies, the researchers found that children … Continued

“Triple exposure:” Mom eating peanut, breastfeeding & introducing peanut early could help protect against peanut allergy in children
16 Dec 2020

“Triple exposure:” Mom eating peanut, breastfeeding & introducing peanut early could help protect against peanut allergy in children

by Marshall Beck | posted in: Publication, Research update | 0

A new study led by CHILD Cohort Study (CHILD) researchers has found that eating peanuts while breastfeeding, combined with introducing peanuts to babies in their first year, may reduce a child’s risk of peanut allergy by age five. The study, … Continued

Birth factors influence infant gut microbiome, risk of obesity & allergies
1 Oct 2020

Birth factors influence infant gut microbiome, risk of obesity & allergies

by Marshall Beck | posted in: Publication, Research update | 0

New CHILD research published in the journal Gastroenterology explores how cesarean delivery and other birth events infuence a baby’s gut microbiome at three and 12 months of age, and how this can increase the risk of allergies and obesity later in childhood. The research … Continued

CHILD breast milk article among top 11 of 2019: Cell Host & Microbe
14 Sep 2020

CHILD breast milk article among top 11 of 2019: Cell Host & Microbe

by Marshall Beck | posted in: Awards & recognitions, Publication | 0

A publication of CHILD Cohort Study (CHILD) findings on the breast milk microbiome has been named by the journal Cell Host & Microbe as one of its top 11 research papers of 2019.  The study, Composition and Variation of the … Continued

Influence of vitamin D supplementation on a baby’s gut microbiome
18 Aug 2020

Influence of vitamin D supplementation on a baby’s gut microbiome

by Marshall Beck | posted in: Publication, Research update | 0

New CHILD research, published in the journal Gut Microbes, has found an association between vitamin D supplementation and specific characteristics of a baby’s microbiome at three months of age. The researchers examined fecal samples taken from 1,157 infants in the CHILD … Continued

Mom and baby share “good bacteria” through breastmilk
10 Jul 2020

Mom and baby share “good bacteria” through breastmilk

by Marshall Beck | posted in: Publication, Research update | 0

A new study by CHILD Cohort Study researchers has found that bacteria are shared and possibly transferred from a mother’s milk to her infant’s gut, and that breastfeeding directly at the breast best supports this process. The research, published in Cell … Continued

Living close to natural green space benefits gut bacteria of urban, formula-fed infants, study shows
9 Jul 2020

Living close to natural green space benefits gut bacteria of urban, formula-fed infants, study shows

by Marshall Beck | posted in: Publication, Research update | 0

Living close to natural green space can mitigate some of the changes in infant gut bacteria associated with formula feeding, according to new CHILD Cohort Study (CHILD) research published in the journal Environment International.  “We know that a breastfed infant is … Continued

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CHILD Cohort Study

In this national birth cohort study, researchers are tracking the health of nearly 3,500 Canadian children to find ways to prevent asthma, allergies, obesity and other chronic diseases.

CHILD News

  • Consuming more ultraprocessed foods as a toddler may contribute to later behavioural and emotional problems
  • CHILD 13-year visits completed, 16-year visits underway!
  • Breastfeeding linked to improved child behavior, especially in lower socioeconomic households
  • Mom’s stress during pregnancy may influence her child’s gut microbiome and later mental health
  • CIHR celebrates CHILD

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